All of our products are baked fresh daily with lots of love, passion and butter.

We have most of the pastries you know from your Scandinavian holiday and we do all the traditional and seasonal treats such as Semlor for easter, Lussekatter for Christmas and the iconic Prinsess Tårta for special celebrations.

Our menu is built on inspiration from the Swedish kitchen and fused to fit in with modern Australian taste buds as well. Our more adventurous customers will not be disappointed by some of the more uncommon dishes we have to offer.